
Please return them to retail store collection bins.)
Plastic bags (All bags are being phased out of the single-stream recycling industry nationwide. Items Not Accepted for Curbside Recycling Include:
Paperboard boxes (such as cracker and cereal boxes without liners).
Greeting cards and gift wrap without glitter and foil. Corrugated cardboard (boxes do not have to be broken down or bundled). Books (including paperbacks, hardbacks and telephone books). Magazines, newspapers, catalogs, junk mail and envelopes. Basic household and office papers such as:. Cartons and liquid boxes-such as milk/soy/rice milk cartons and juice boxes (not juice pouches). Aluminum and steel food and beverage containers, such as soup cans and sardine tins. Empty glass jars and bottles (with metal lids removed from glass containers). Empty plastic bottles, tubs, jars and jugs (plastic lids may be left on empty plastic containers). All recyclable materials must be loose for collection. It maintains a constant pressure inside the frying chamber to avoid leaks, to prevent the oil from sloshing around and to use less energy to heat the oil. The experiment hardware is automated and closed for safety. The experiment measured the temperature of the boiling oil as well as temperatures inside the potato – three levels deep. The experiment captured the frying process with a high-speed, high-resolution camera to capture the bubble dynamics such as growth rate, size and distribution, as well as the escape velocity from the potato, the bubbles’ speed and direction of travel in the oil.
The experiments were conducted on two ESA parabolic flight campaigns, whereby an aircraft flies in repeated arcs to recreate brief moments of weightlessness. To study how microgravity influences cooking techniques such as frying, a novel experimental carousel-type apparatus was designed to fly and be safe. High-speed video capture of steam bubbles in various levels of gravity from frying potatoes in oil – in an air-zero-g aircraft.